e - ISBN : 978-93-6252-406-5Publisher: Iterative International Publishers (IIP), Selfypage Developers Pvt Ltd.Volume: 3-2024
AIM & SCOPE
Biotechnology is one of the emerging fields that can add new and better application in a wide range of sectors like health care, service sector, agriculture, and processing industry to name some. This book will provide an excellent opportunity to focus on recent developments in the frontier areas of Biotechnology and establish new collaborations in these areas. The book will highlight multidisciplinary perspectives to interested biotechnologists, microbiologists, pharmaceutical experts, bioprocess engineers, agronomists, medical professionals, sustainability researchers and academicians. This technical publication will provide a platform for potential knowledge exhibition on recent trends, theories and practices in the field of Biotechnology. The content of the book is as follows.
PART 1
Chapter 1TRANSCRIPTOMICS IN CROP IMPROVEMENThttps://www.doi.org/10.58532/V3BDBT7P1CH1
Chapter 2STRATEGIC SIGNIFICANCE: NANOTECHNOLOGY IN PLANT DEVELOPMENT AND IMPROVED CROP PROTECTIONhttps://www.doi.org/10.58532/V3BDBT7P1CH2
Chapter 3GENOME ENGINEERING WITH CRISPR/CAS9 FOR CROP IMPROVEMENThttps://www.doi.org/10.58532/V3BDBT7P1CH3
Chapter 4APPLICATION OF NANOTECHNOLOGY FOR FORTIFICATION OF PLANT NUTRITION AND ENHANCEMENT OF PLANT PRODUCTIONhttps://www.doi.org/10.58532/V3BDBT7P1CH4
Chapter 5TRANSGENICS TO GENOME ENGINEERING IN CROP IMPROVEMENThttps://www.doi.org/10.58532/V3BDBT7P1CH5
Chapter 6PIONEERING CROP IMPROVEMENT THROUGH EXPLORATION OF PROTEOMICS FOR NEXT GENERATION AGRICULTUREhttps://www.doi.org/10.58532/V3BDBT7P1CH6
Chapter 7THE ROLE OF MICROFUNGI IN THE HUMAN GUT MICROBIOTAhttps://www.doi.org/10.58532/V3BDBT7P1CH7
Chapter 8BIOENGINEERING ENERGY CROPS: MULTI-OMICS AND GENOME EDITING STRATEGIES TO ENHANCE POLYSACCHARIDES COMPOSITION IN BIOMASShttps://www.doi.org/10.58532/V3BDBT7P1CH8
Chapter 9ARTIFICIAL INTELLIGENCE AND BIOINFORMATICS: FUTURISTIC TRENDS IN BIOTECHNOLOGY TO ENSURE FOOD SECURITYhttps://www.doi.org/10.58532/V3BDBT7P1CH9
Chapter 10GENOMICS FOR CROP IMPROVEMENT: FROM GENES TO FIELDShttps://www.doi.org/10.58532/V3BDBT7P1CH10
Chapter 11MODERN BIOTECHNOLOGY FOR CLIMATE CHANGE ADAPTION OF CROPShttps://www.doi.org/10.58532/V3BDBT7P1CH11
PART 2
Chapter 1BIOTECHNOLOGY PLAYS THE KEY ROLES IN THE REGULATION OF FUNGAL SECONDARY METABOLISMhttps://www.doi.org/10.58532/V3BDBT7P2CH1
Chapter 2FUNGAL BIOTECHNOLOGY: HISTORY TO CURRENT PERCEPTIONhttps://www.doi.org/10.58532/V3BDBT7P2CH2
Chapter 3BIOREMEDIATION: A REMEDY FOR ENVIRONMENTAL POLLUTIONhttps://www.doi.org/10.58532/V3BDBT7P2CH3
Chapter 4BIOREMEDIATION: A SUSTAINABLE SOLUTIONhttps://www.doi.org/10.58532/V3BDBT7P2CH4
Chapter 5NANOPARTICLES: STRUCTURE, CLASSIFICATION SYNTHESIS AND THEIR UTILITY IN VETERINARY MEDICINEhttps://www.doi.org/10.58532/V3BDBT7P2CH5
Chapter 6CRISPR-CAS9: REVOLUTION IN GENE EDITINGhttps://www.doi.org/10.58532/V3BDBT7P2CH6
Chapter 7BIOTECHNOLOGICAL APPROACHES FOR THE DEVELOPMENT OF SALT AND COLD TOLERANCE IN CROP PLANThttps://www.doi.org/10.58532/V3BDBT7P2CH7
Chapter 8APPLICATION OF BIOTECHNOLOGICAL TOOLS FOR IMPROVING HEAT AND DROUGHT TOLERANCE IN CROPShttps://www.doi.org/10.58532/V3BDBT7P2CH8
Chapter 9ENDOPHYTES: HIDDEN ALLIES IN PLANT HEALTH AND ECOSYSTEM RESILIENCEhttps://www.doi.org/10.58532/V3BDBT7P2CH9
EDITORIAL BOARD MEMBERS
Dr. Nilotpal Banerjee Scientist (VRDL) Depatment of MicrobiologyAIIMS Kalyani, West Bengal, India.
Dr. P. RavikumarRadiological Safety OfficerResearcher and Adhoc Lecturer Depatment of Environmental Science Bangalore UniversityBangalore, Karnataka, India.
Himani Joshi Research Assistant Indian Council of Medical Research Headquarters, New Delhi, India
Dr. Pravin V. Jadhav Assistant Professor [Molecular Biology & Genetic Engineering] Biotechnology Centre Department of Agricultural BotanyPost Graduate InstituteDr. Panjabrao Deshmukh Agricultural UniversityAkola,Maharashtra, India.
Dr. Anirban Mandal State Aided College Teacher Department of Microbiology Mrinalini Datta Mahavidyapith Birati, Kolkata, West Benagal, India.
Dr. R.K. SaranGuest Lecturer and Project AssistantDepartment of Microbiology Maharaja Ganga Singh UniversityBikaner, Rajasthan, India.
Dr. Amit KumarAssociate Professor Swami Vivekanand Subharti University Meerut, Uttar Pradesh, India.
Gaurav Augustine Project Associate School of Agricultural BiotechnologyPunjab Agricultural University Ludhiana, Punjab, India.